At Sassy Cow Creamery, we craft our very own homemade ice cream with milk from our traditional herd of cows. We take great pride in producing a premium yet affordable ice cream for your family. At Sassy Cow we start by combining our traditional milk with cream and sugar in our large blend tank. From the blend tank the ice cream mix is pasteurized at 176 degrees and sent over to our finished product blend tank. This mixture will be held for 12 hours.
From this tank the ice cream mix goes to our filling machine to be bottled in gallon jugs. The ice cream mix is then poured into our batch freezer. Every flavor of ice cream starts with this mix but the flavors and ingredients make for all the different varieties of ice cream. In the batch freezer the mix turns into ice cream, all the ingredients and flavors are blended into the forming ice cream. Our batch freezer can only make 20 quarts of ice cream at a time. As the ice cream flows from the machine each container is filled by hand. This allows us to make many unique and seasonal flavors.
Our ice cream is available at our creamery store and some local retailers.
At our store we have ice cream cones and dishes, milkshakes, and ice cream cakes available! Stop out for a cone and watch us bottle our milk through large viewing windows.
In the store we offer:
Peanut Butter Fudge
Orange Chocolate Bliss
PB Banana Buster
Arctic Mint Fudge
Blue Moon (taste like fruit loops)
(Black Raspberry & Chocolate Chips)
Dark Cherry Chocolate
Cookies N' Cream
Chocolate Almond Toffee
White Chocolate Raspberry
Badgerland Barnyard Blast
You can take these flavors home in the quart and half gallon. Ask about our 2.5 and 3 gallon containers of ice cream for your next event! We can do any of the above flavors.